The Malla Hotel is proud to present our
speciaity restaurants. Lunch or dinner in the restaurants mentioned below will be the gastronomic highlight
of your journey to Nepal. Our French Chef Yves Faivre (the one and only in town) is
heading our kitchen brigade and he guarantees the highest (satisfaction) quality for each
and every meal served.
French Chef Yves Faivre provides
fine dining in the Tara Restaurant. A through continental experience based on a
French-Italian menu. TraditionaI French recipes like Truite Amandine and lobster in a
Nantua sauce to Italian Classical dishes, antipasto casalinga and Lasagna al Forno.
Pavilion Chinese Restaurant:
Our two Szechwan chefs, Mr. Pang and Mr. Lee, welcome you in The Imperial
Pavilion. Food cooked in the authentic Chinese style. You will have an unique experience.
your breakfast or lunch at the Patio in the peaceful environment. This restaurant is
located in our prize winning garden and oasis in the middle of Kathmandu. Special
set menu lunches are available 7 days a week.
Rendez-Vous is our main restaurant. The menu displays a variety of Indian, Continental and Nepalese dishes.
The cocktail Club
drink and listen to your favorite music in the Malla hotel's main bar.